Tropical Shrimp Ceviche ~ This is a tropical version of the classic Ceviche. It uses Jumbo shrimp (pre-cooked, or raw if you prefer) Mango, Diced Sweet Orange, Avocado, Red Onion, Grape Tomatoes, fresh Lime Juice, and Fresh Cilantro. A sweeter version than the typical ceviche, the addition of orange gives this appetizer a unique flavor.
Coconut Lime Chicken - This Indonesian inspired dish is a favorite of my teens, and works great for every parent playing taxi cab driver because you throw the marinade together, shove the chicken in, then grill it up when you get everyone back home! So fabulous! Step-by-step photos!