Roasted Beet Salad with Tahini Lemon Sauce – Vegan - Heather Christo

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· 30min · Vegan, Gluten free, Paleo

NEW VIDEO!!! Plus a rainbow on the plate! Here you go- the prettiest side dish ever, perfect for healthy eating and packed with earthy roasted beets and fresh zesty tahini lemon sauce! I loooooove beets! And while we are in this weird in-between seasons thing (it is definitively not full Spring in Seattle) I …

Heather Christo

Ingredients

Produce

• 1 Beets, Roasted

• 6 Beets, medium yellow or red

• 1/2 Fresno chili, red

• 2 cloves Garlic

• 1 Sesame seeds and minced chives, toasted

Condiments

• 3 tbsp Lemon juice

• 1 tbsp Maple syrup

• 2 tbsp Tahini

Baking & Spices

• 2 Kosher salt

Oils & Vinegars

• 6 tbsp Olive oil

Liquids

• 3 tbsp Water, hot

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