These showstoppers are a creative spin on a classic dessert. Here, individual ganache-glazed chocolate cake bombes are filled with decadent chocolate mousse and creamy pecan-coconut pudding. And, they're the perfect ending for a dinner party because you can make them ahead.
Rosemary Red Pepper Pizza Dough
Homemade pizza dough with a little kick! Amp up plain dough with the flavors of rosemary and red pepper, classic Italian ingredients. Delicious with a variety of toppings. Makes two 12" pizzas and perfect for a party pizza night. Vegetarian. Rosemary Red Pepper Pizza Dough | Three Olives Branch | www.threeolivesbranch.com
Roasted Rhubarb Bakewell Tart
Roasted Rhubarb Bakewell Tart. Buttery tart filled with almond filling and roasted rhubarb. Another take on the British classic.
Classic Whoopie Pies
Classic Whoopie Pies ~ Chocolate cake-like batter is baked into large, soft hamburger-sized, bun shaped cookies then filled with a fluffy, sweet marshmallow frosting. http://www.savingdessert.com
How To Make Funeral Potatoes, A Classic Utah Side Dish
Learn how to make Funeral Potatoes, a creamy, cheesy potato casserole. It's a Utah classic, and a staple at our Easter dinner every year!
Monte Cristo Sliders
Monte Cristo Sliders are the classic sandwich, in "mini" form. Perfect for parties, or just when you want something delicious and a little different and fun.
Pineapple Strawberry Mimosas
This Pineapple Strawberry Mimosa is crisp and refreshing and perfect for brunch! It's a stand-by classic with a sweet, fun twist.