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Anchovies and robust greens are a classic partnership and the saltiness of the fish teams well with pasta

Anchovies and robust greens are a classic partnership and the saltiness of the fish teams well with pasta

Hugh Fearnley-Whittingstall's courgette polpette: great nibbles or picnic fare. Photograph: Colin Campbell for the Guardian

Hugh Fearnley-Whittingstall's courgette polpette: great nibbles or picnic fare. Photograph: Colin Campbell for the Guardian

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