When it comes to these 10+ Fall recipes, delicious pumpkin flavor takes center stage in a variety of delicious homemade treats. If you’re hosting Thanksgiving this year, this collection of desserts from Jo-Ann is sure to give you the inspiration you need to serve up something spectacular.
This recipe uses only TWO INGREDIENTS - barbecue sauce and chicken (plus a little olive oil, salt, and pepper) - to make the crispiest, most perfectly glazed, sweet, sticky, and tender barbecue baked chicken you will ever have.
IPA-Battered Fish and Chips - FOOD52 White fish takes a dip in a quick beer batter before being fried along with the potatoes. A one-pot dish! WHY WE LOVE IT: There's nothing like thickly battered fish accompanying freshly made, twice-fried french fries to transport us to the other side of the pond.