Perfect roast beef for the holidays ~ super moist, perfectly seasoned, tender roast beef. And it was so darn easy, too! Recipe suggests french dips which I cannot do with bread but can use the recipe still.
Braised Chicken Thighs with Asparagus and Peas Gently cooked in olive oil, delectably tender leeks melt like butter over fennel-scented chicken thighs and snappy green vegetables in this easy spring braise.
Crock Pot Sazon Pork Chops with Peppers, Olives and Potato