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How to Cook Red Split Lentils. Red split lentils are fast cooking lentils that cook down into a creamy, hearty stew. Dried red lentils are actually orange in color, and are sometimes also labeled as Egyptian lentils.

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Cook Red Split Lentils

How to Cook Red Split Lentils. Red split lentils are fast cooking lentils that cook down into a creamy, hearty stew. Dried red lentils are actually orange in color, and are sometimes also labeled as Egyptian lentils.

Que atire a primeira coxinha quem não espera ansiosamente a festa do amiguinho do filho para comer um pouco de tudo que é “proibido”. Você pode me dizer que é só ...

Alternativas de lanches saudáveis para festas

Spinach Sticks: Inspired by spanakopita, these spinach sticks have all the flavor of the Greek spinach and phyllo pastry without the complicated preparation.

Cauliflower & Lentil Stew

Discover ones you’ll really make with Campbell’s Recipe Reality Check.

Thai-Style Chicken-Ginger Soup

Thai Chicken Soup Lightly coat an unheated Dutch oven with cooking spray. Heat over medium heat. Add onion, ginger, and garlic to Dutch oven. Cook and stir for 2 to 3 minutes or until tender. Stir in broth, coconut milk. lime juice, and Thai seas

Slow Cooker Cabbage Rolls 10 cabbage leaves  1/2 cup uncooked wild rice  1 egg, beaten  1/4 cup milk  1/4 cup minced onion  1 clove minced garlic  1 tsp. salt  1/2 tsp. pepper (I’m not a huge pepper fan so if you are increase to a tsp.)  1 lb. lean ground beef  Sauce  1 15 ounce can tomato sauce  2 Tbs. brown sugar  2 Tbs. lemon juice  2 tsp. Worcestershire sauce

Pioneering Today Slow Cooker Cabbage Rolls

Slow Cooker Cabbage Rolls, def want to try this! ( love cabbage rolls, now WHAT can I substitute for the tomatoes?

Cream of Chicken Soup

Cream of Chicken Soup

I always forget how easy soups are to make. One of my favorite soups is cream of chicken. For the longest time I would buy the soup from the deli of t

Skillet Corn 3 cups corn, cut fresh from cob ( I use frozen) 1/2 teaspoon salt pepper to taste 1 tablespoon sugar 1/4 cup butter 1/2 cup water 1 tablespoon flour 1/4 cup milk  Combine corn, salt, pepper, sugar, butter and water in a 10-inch skillet. Cover and simmer 15 minutes on medium heat, stirring occasionally. Combine flour with milk, blending until smooth. Stir into corn. Cook five more minutes, stirring constantly.

My Favorite Skillet Corn

Mama’s Skillet Corn 3 cups corn, cut fresh from cob ( can use frozen) ½ teaspoon salt pepper to taste 1 tablespoon sugar ¼ cup butter ½ cup water 1 tablespoon flour ¼ cup milk

Easy_Gazpacho

A great, cool summer recipe that comes together in a snap: Healthy & Easy Gazpacho

DeLallo Easy Italian Recipe: Classic Italian Sausage with Peppers & Onions

Classic Italian Sausage with Peppers & Onions

A quick and easy Italian recipe using a jar of our Pomodoro Fresco Roasted Garlic Pasta Sauce and sweet Italian sausage. Make a quick sauce for your Italian Sausage Sandwiches, serve over polenta or penne pasta.

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