Sausage Hashbrown Breakfast Casserole!  Think I will try this tomorrow!!

Sausage Hashbrown Breakfast Casserole -another pinner said: Loved. Must fry hash browns before placing in casserole. Don't need to use full 2 lb pound of hashbrowns, either.

The Country Cook: Sausage Hashbrown Breakfast Casserole

The Country Cook: Sausage Hashbrown Breakfast Casserole -- my notes, used one bag of frozen hashbrowns. Used IT sausage instead and added red pepper while cooking meat and onion.

Make-Ahead Christmas Morning Breakfast Casserole

Monday Morning Mmmm: Breakfast Casserole MADE I cranked up the heat to 400 and baked the hashbrowns whilst cooking the sausage and preparing the eggs. Came out perfect in 30 minutes. Added a little garlic powder too.

Cheese Grits & Sausage Breakfast Casserole Recipe -I can't resist this breakfast casserole. It bring all my favorites into one dish: creamy grits, tangy cheese, rich eggs and flavorful sausage! It's the perfect alternative to traditional breakfast casseroles. —Mandy Rivers, Lexington, South Carolina

Cheese Grits & Sausage Breakfast Casserole

South Your Mouth: Classic Southern Fare: Sausage & Cheese Grits Breakfast Casserole! I love Grits. This would be great for Christmas morning!

Gluten free for Christmas morning-Sausage Casserole

What a great idea. I make this every Christmas morning! It bakes as we are opening presents! Sausage breakfast casserole recipe, with egggs, sharp cheddar cheese, cubed day old bread, and Italian pork sausage. A perfect brunch casserole.

Mama's Simple Breakfast Casserole, so easy Ingredients  1 cup milk pepper, to taste 1 can Pillsbury crescent rolls 1 pound sausage (I use maple for more taste) 5 eggs Cheese

Breakfast Casserole-yummy breakfast casserole 1 cup milk Pepper to taste Shredded Sharp Cheddar Cheese 1 can of Pillsbury crescent rolls 1 lb sausage {I use maple for more taste} eggs {I always use Preheat oven at 400 degrees