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Explore Pork Chashushuli, Pork 500 and more!

Pork Chashushuli with mushrooms and Megrelian ajika is a delicious family meal with a piquant flavor.Ingredients (6 servings): 400 grams of pork, 500 grams of mushrooms, 6 medium white onions, 3 la…

Chicken in Garlic Walnut Sauce

This Georgian Chicken in Garlic Walnut Sauce is a perfect one-pot dish that is easy enough for a weeknight dinner while also impressive for a dinner party!

Catalan Beef Stew and Mushrooms When we took a closer look at the way Spanish cooks make beef stew, we found a whole new approach to one of our favorite winter dishes.

Cauliflower Cheddar Fritters (Pancakes)

Cauliflower Cheddar Fritters (Pancakes) ***Tried - halved recipe. Used wasa cracker for breadcrumbs. Tastes amazing but never could get it to stick together! Should satisfy hash brown cravings

Кулинария Мастер-класс Рецепт кулинарный Аджарские хачапури Продукты пищевые фото 1

Kubdari (Georgian: კუბდარი) is a meat filled pastry that originates from Georgia’s Svaneti region, where it is also called ‘kuptaari’. It can be made with either beef or pork but the most popular version uses both. It should be made with cut meat and not minced meat.