Cod With Asparagus in Parchment: No basting or marinating is required when baking fish en papillote, or in parchment paper with aromatic vegetables, because the method creates a steaming effect that infuses flavors inside the fish. Don't be intimidated by a dish like cod and asparagus en papillote, though — the recipe that calls for basil, spring onion, and soy sauce is easier than you think.
As part of my quest to learn and try more seafood, I’ve been sharing some posts about how to select, prepare, and cook with seafood. In case you missed it, you might want to go back and check out my recipe for simple pan-fried sole. It’s quick, delicious and good for you! During my visit […]
Fish en Papillote - Healthy Recipes | AmateurKitchen.TV Foods cooked “en Papillote” - in a bag, only intensifies the flavors of what is being cooked. This main dish recipe makes eating healthier and cleaner look almost too easy. #HealthyRecipes #FishRecipes