Parmesan Biscuits (Gluten Free, Grain Free) - These biscuits taste a bit like a souffle and a bit like Challah bread– but lighter and fluffier, with less ‘chew’. They’re great for a sandwich, as hamburger buns, or even just eaten plain
Gluten Free Fancy Grilled Cheese on Coconut Flour Flatbread (grain free too!). SO good! I made it a second time & added stevia, vanilla, and pumpkin spice. Then topped it with some maple syrup! Tasted like a pancake from Heaven.