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To make a soup that has a lot of flavor doesn’t have to take a lot of time. Take for example this Mashed Potato Fennel Soup. It’s hearty, full of veggies and comes together in the time it takes to make a salad and set the table. There’s a chill in the air and harvest is kicking into full speed here in Eastern Idaho. Dishes that warm and fill up hardworking farmers are what’s on the menu.

Whatever holiday you celebrate there’s lots of opportunities for entertaining this month. Make it easy while still making it special with this recipe for Chèvre Mashed Potatoes and Grilled Pork Tenderloin because it’s about spending time with friends and family and not necessarily about spending a lot of time in the kitchen.


Instant Mashed Potatoes That are Better Than Homemade

Want your mashed potatoes a little more decadent. Follow this recipe that includes chicken stock and whipping cream for a full flavored side dish.

from Idahoan® Foods

Secret Ingredient Burgers

Bacon & Cheddar Chipotle Flavored Mashed Potatoes add a little kick to these burgers two different ways. A whole new approach to meat and potatoes! Recipe here:

from Idahoan® Foods

Broccoli and Cheese Please

Broccoli and cheese are no longer just reserved for baked potatoes! And get even more cheese with this recipe that starts with Idahoan Four Cheese Flavored Mashed Potatoes. Get recipe here:

from Idahoan® Foods

Idahoan Cheese and Chili Tamales

Take a new approach to mashed potatoes and spice up your holidays with these cheese and chili tamales.

from Idahoan® Foods

Mashed Potato Topped Green Bean Casserole

Idahoan Mashed Potato Topped Green Bean Casserole combines two favorites – green bean casserole and mashed potatoes – into one! Not just for holidays anymore! Recipe here:

You might be skeptical when you first see this recipe. Who makes potato salad out of mashed potatoes after all? But one taste and we think you’ll see why… because it’s downright delicious! And without all the peeling and boiling associated with traditional potato salad, you’ll get out of the hot kitchen sooner. That leaves time to head to the hammock with a good book and glass of lemonade!

from Idahoan® Foods

Baby Red Mashed Potatoes & Peas with Spring Meatloaf

No matter the season, Baby Red Mashed Potatoes & Peas are a great accompaniment to this recipe for Spring Meatloaf. Get recipe here:

from Idahoan® Foods

Braised Short Ribs with Roasted Garlic Horseradish Mashed

We think our Roasted Garlic Horseradish Mashed are the perfect accompaniment to Anne Burrell's braised short ribs. Get recipe here: