To make a soup that has a lot of flavor doesn’t have to take a lot of time. Take for example this Mashed Potato Fennel Soup. It’s hearty, full of veggies and comes together in the time it takes to make a salad and set the table. There’s a chill in the air and harvest is kicking into full speed here in Eastern Idaho. Dishes that warm and fill up hardworking farmers are what’s on the menu.