Mini Greek Lamb Pita Burgers paired with a tasty and surprisingly easy-to-make tzatziki.

Recipe: Greek Lamb Chops Ingredients 4 Small Lamb Chops 2 Tablespoons Olive Oil For Marinade 2 Teaspoons Ground Fennel 2 Tablespoons Lemon Zest 2 Tablespoons Lemon Juice 3 Garlic Cloves (minced) 1/8 – 1/4 Teaspoon Freshly Ground Black Pepper Pinch of Sea Salt 1/4 Cup Olive Oil For Sauce 1 Tablespoon Chicken Boullion 2 Tablespoons Honey 1/2 Cup Red Wine Vinegar 1/4 Cup Water 1/2 Cup Sour Cherries (pitted) 1 Tablespoon Butter

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