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from My Baking Addiction

Gluten-Free Pumpkin Donut Holes

Gluten-Free Pumpkin Donut Holes will make your Fall breakfast extra special. Great for the weekday or weekend brunch.

from The Girl Who Ate Everything

Saltine Cracker Toffee

These are goooood and easy! I substituted milk choc. chips for the semisweet choc. chips and sprinkled some chopped almonds on top. They taste even better after setting in the fridge for a day ...that is if you can manage to keep them around that long ;)