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Seared Scallops with Bacon-Braised Chard - To help brown the scallops, add butter to the pan halfway through cooking. The butter and bacon that flavor the colorful chard make the dish nicely rich. http://www.foodandwine.com/recipes/seared-scallops-bacon-braised-chard

Seared Scallops with Bacon-Braised Chard - To help brown the scallops, add butter to the pan halfway through cooking. The butter and bacon that flavor the colorful chard make the dish nicely rich. http://www.foodandwine.com/recipes/seared-scallops-bacon-braised-chard

Chef Laura Blackwell from the Newport Lobster Shack to show us how to make Lobster Wrapped Bacon and Lobsta Crostini.

Chef Laura Blackwell from the Newport Lobster Shack to show us how to make Lobster Wrapped Bacon and Lobsta Crostini.

Paleo Magazine Recipe of the Week - Chicken Tikka Masala Meatballs

Paleo Magazine Recipe of the Week - Chicken Tikka Masala Meatballs

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