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A wonderful fall recipe for every meat lover: Pumpkin Spice Rubbed Braised Short Ribs #theTavernonBroadway

A wonderful fall recipe for every meat lover: Pumpkin Spice Rubbed Braised Short Ribs #theTavernonBroadway

Jalapeno Chick Pea Fritters w/ Cherry Tomato, Celery, & Raddish Salad & Curried Yogurt

Jalapeno Chick Pea Fritters w/ Cherry Tomato, Celery, & Raddish Salad & Curried Yogurt

We're making Penne with Chicken Sausage & Portobello Mushrooms Alla Marsala with Chef John Granata of Camille's on the Hill. Ingredients: ¾ lb. Penne 1 lb. Chicken Sausage (hot or sweet) 4 Portobello mushroom caps (sliced thick) ¼ cup pure olive oil 2 cloves garlic (chopped) ¼ cup sun-dried tomatoes (cut in strips) 1 cup…

We're making Penne with Chicken Sausage & Portobello Mushrooms Alla Marsala with Chef John Granata of Camille's on the Hill. Ingredients: ¾ lb. Penne 1 lb. Chicken Sausage (hot or sweet) 4 Portobello mushroom caps (sliced thick) ¼ cup pure olive oil 2 cloves garlic (chopped) ¼ cup sun-dried tomatoes (cut in strips) 1 cup…

Discover Newport brought in Chef Sai to make Oyster Bienville in The Rhode Show kitchen.

Discover Newport brought in Chef Sai to make Oyster Bienville in The Rhode Show kitchen.

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