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Talk: Brian Marlarkey Citrus Halibut & Summer Strawberry Relish Recipe

The Talk had Brian Marlarkey on, who made his special Citrus Halibut and Summer Strawberry Relish recipe.

Creamy Shrimp Enchiladas

We both loved all the flavors, but found the cheese sauce overpowered the delicate shrimp filling. Suggestions: switch to chicken instead of shrimp or make the sauce a bit lighter with a thinner white sauce and less cheese.

Garlic Butter White Wine Shrimp Linguine

Garlic Butter White Wine Shrimp Linguine - herbs and shrimp tossed together with creamy pasta. |

Zucchini Noodles with Slow-Roasted Cherry Tomatoes and Cream (PROUD ITALIAN COOK)

Super Quick Spaghetti Carbonara

All done in UNDER 30 minutes - My family ate it all in one sitting - NO LEFTOVERS - perfect weekday meal - must pin and make - Super Quick Spaghetti Carbonara Recipe

Spinach and Artichoke Dip Pasta

Spinach and Artichoke Dip Pasta Vegetarian • 25 mins to make • Serves 4 Closet Cooking Produce 1 ounce) can Artichoke hearts 2 cloves Garlic 1 Onion 8 oz Spinach Pasta & Grains 8 oz Penne Baking & Spices 3 tbsp Flour 1 Salt and pepper Dairy 2 tbsp Butter

Red Lobster's Coconut Shrimp with Pina Colada Sauce

Red Lobster's Coconut Shrimp with Pina Colada Sauce-made for Mother's Day and it was a hit! Love it and will make again!!JDL

The Talk: Jason Fullilove Pumpkin & Parsnip Scallops Recipe

Malibu Pier Restaurant & Bar Chef Jason Fullilove made his debut on The Talk Food Festival with an autumn idea for Pumpkin & Parsnip Scallops.

Easy eggplant appetizer recipe made with eggplant slices topped with tomato. Melanzane al forno con pomodorini e formaggio | Architect of taste