per tablespoon 2.3g fat; 124kJ Makes 1¼ cups Serving suggestion: Serve with vegetable sticks, crackers, or thinly sliced toasted bread stick. Tip: Dip can be made 3 hours ahead of time and refrigerated, covered. Alternatively, make cheese mixture the day before and stir in herbs just before serving.
Creme Brulee French Toast tastes like glorious Creme Brulee and can be thrown together in 15 minutes and made the night before! Golden caramelized toasted outside, subtly creamy inside. Seriously melt in your mouth delicious - read the reviews! #Christmas