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G Bakes!: From Helga's Kitchen: CRONUTS!...and Danish. Apparently cronuts are not a new thing. This woman's mother has had this recipe for years. I haven't tried it yet, so I can't guarantee the results, but doesn't it look delicious?!

G Bakes!: From Helga's Kitchen: CRONUTS!...and Danish. Apparently cronuts are not a new thing. This woman's mother has had this recipe for years. I haven't tried it yet, so I can't guarantee the results, but doesn't it look delicious?!

Food52's cronut recipe --- again, with the eggs in the dough.  I *do* wonder whether it would be possible to make these with an eggless pastry dough.  Regardless, this is a good tutorial for how to roll out puff pastry or croissant dough.

Food52's cronut recipe --- again, with the eggs in the dough. I *do* wonder whether it would be possible to make these with an eggless pastry dough. Regardless, this is a good tutorial for how to roll out puff pastry or croissant dough.

Cronuts.  Dear Lord these look amazing!  I'm sure you could make a knock off by using flaky biscuits.

Cronuts. Dear Lord these look amazing! I'm sure you could make a knock off by using flaky biscuits.

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