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from Pinch of Yum

Thai Yellow Chicken Curry with Potatoes

Thai Yellow Chicken Curry with Potatoes - the ultimate comfort food that is surprisingly easy to make! - used yellow curry paste. 2 cans coconut milk, 2 heaping tsp coconut sugar, tap fish sauce, yellow onion, 2 chicken breasts, head of brocoli

from Skinnytaste

Thai Coconut Curry Shrimp

Thai Coconut Curry Shrimp 1 tsp oil 4 scallions, whites and greens separated, chopped 1 tbsp Thai red curry paste 2 cloves garlic, minced 1 lb shrimp, peeled and deveined 6 oz light coconut milk 2 tsp fish sauce cup fresh cilantro, chopped salt to taste

from Dashing Dish

Clean Eating Crockpot Chicken Tacos

Crockpot Chicken Tacos: 1 lb (or about four 4 oz) Chicken breasts 1 cup oz) Salsa (I used one with corn and black beans) cup (half of a 10 oz) can Rotel diced tomatoes with green chilies Optional: 1 tbs taco seasoning Optional Taco/Salad Fixings: