Butter Tart Squares Ingredients CRUST½cup brown brown sugar¼tsp salt½tsp baking powder½cup vanilla½cup raison½walnuts Directions CRUSTCombine in pan. Bake at 350 for 15 minutesFILLINGCombine and put over crust. Bake again for 20 minutes
These individual galettes are spiced with the warm winter flavours of cinnamon and allspice. For a spectacular restaurant-style finish, serve each one surrounded by a drizzle of sauce on the plate and finish with a dollop of whipped cream.