Sauerbraten: A Classic German Pot Roast _ Sauerbraten is “sour roast,” a traditional German recipe made by marinating then braising a big hunk of meat in vinegar and spices. The vinegar isn’t just used for a sour zing; it also tenderizes the meat.
This five-ingredient BBQ chicken recipe is perfect when you need to grill something up in a flash. Combine ingredients found in your pantry to make your sauce, and brush it on chicken you have lying around in the refrigerator. Grill for 40 minutes and you’re barbecue ready. @SweetPaul
Oven Roasted Parmesan Green Beans; An easy recipe that perks up your fresh, garden green beans; these are so good, your kids will be asking for seconds! http://www.annsentitledlife.com/recipes/oven-roasted-parmesan-green-beans/