A German specialty made with fresh apples and Riesling white wine, this cake is a tarty and sweet way to use that bumper crop of apples that you may harvest next fall. You won't go back to straight up apple pie after you sample this! http://foodal.com/recipes/german-recipes/raise-a-toast-to-the-german-riesling-apple-cake/
Olive Garden Breadsticks: These were just ok. The topping that you brush on them did really taste like Olive Garden, but I think I might try a different breadstick recipe and just brush that on top in the future, 'cuz the bread itself was just so-so.