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日日煮烹飪短片 - 香脆馬蹄煎魚餅 Homemade Water Chestnut Fish Cakes

Model food dishes for the afterlife Shaanxi province, China Ming dynasty, about AD 1450–1600 These model food dishes present the ingredients for a feast for the soul in the afterlife and give us an idea of the types of food enjoyed by the living in China, in about AD 1450–1600. The foods are arranged as five main meats (a goat, a pig, a rabbit, a fish and a goose) and five accompanying dishes (pomegranates, peaches, water chestnuts, persimmons and mantou [steamed bread]).

Chinese Dumpling Recipe Appetizers with pork shoulder, shrimp, scallions, cilantro, fish sauce, salt, corn starch, large eggs, sesame oil, water chestnuts, fresh ginger, won ton wrappers

from Dinner at the Zoo

Kung Pao Shrimp

This recipe for Kung Pao shrimp is chock full of veggies and peanuts and is cooked in a savory yet spicy sauce. Make your own take out in just 20 minutes!

Neil Perry's braised pork with water chestnuts. (recipe here).


Fried Wontons

Fried Wontons - pork, water chestnuts, scallops, wonton skins, egg, sesame oil. #pork

Shrimp, broccoli, and water chestnuts are stir-fried with a combination of soy and oyster sauces in this quick Chinese-style dish.

Ho Ho's Chinese Restaurant Shrimp Chow Mein - Fresh shrimp is stir fried with bean sprouts, water chestnuts, mushrooms, and bamboo shoots and served with crispy chow mein noodles.

from Food Network UK

Ginger and Mushroom Wined Clams

You'll find the ultimate Ching-He Huang Ginger and Mushroom Wined Clams recipe and even more incredible feasts waiting to be devoured right here on Food Network UK.

from HubPages

Chinese Dim Sum Crispy Shrimp Ball Recipe

Crispy Shrimp Ball - Delicious Dim Sum When it's time for party and entertaining, crispy shrimp ball is an easy-to-make appetizer. It's deep fried snack made of ground shrimp, crabmeat and water chestnut. This ball shaped food is coated with...