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Orange Creamsicle buttercream frosting:    1/4 c. butter    1/4 c. shortening    3 c. powdered sugar    1 tbsp orange zest    3 to 5 tbsp orange juice    1 vanilla bean, split and beans scraped out for use    food coloring – red and yellow, or orange.   Note: I left out the zest and added a dash of cream to make it really smooth. I also used 2 tsp vanilla rather than the bean

Orange Creamsicle buttercream frosting: 1/4 c. butter 1/4 c. shortening 3 c. powdered sugar 1 tbsp orange zest 3 to 5 tbsp orange juice 1 vanilla bean, split and beans scraped out for use food coloring – red and yellow, or orange. Note: I left out the zest and added a dash of cream to make it really smooth. I also used 2 tsp vanilla rather than the bean

You can make your favorite cake recipes into cupcakes! With the help of our baking experts, we put together five simple steps to make cupcakes with a cake recipe.

How to Convert a Cake Recipe into a Recipe for Cupcakes

You can make your favorite cake recipes into cupcakes! With the help of our baking experts, we put together five simple steps to make cupcakes with a cake recipe.

Heavenly White Chocolate Frosted Vanilla Butter Cupcakes

Heavenly White Chocolate Buttercream Frosted Vanilla Butter Cupcakes

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