Blue Lagoon Margaritas recipe featured on DesktopCookbook. Ingredients for this Blue Lagoon Margaritas recipe include 4 lime slices, 3 tablespoons coarse sugar, cup lemon-lime soda, chilled, and cup tequila. Create your own online recipe box.
-2 oz. Sutter Home White Zinfandel -1.5 oz. mango rum -.5 oz. simple syrup -Raspberries -Mango slices Combine Sutter Home White Zinfandel, mango rum and simple syrup in a cocktail shaker over ice. Strain into a champagne flute, dropping in a raspberry & mango slice in each glass. Garnish with a slice of mango.