Made this delicious and easy pavlova last summer, definitely making it again sometime soon! To cut down on the sweetness, I added a little bit of Greek yogurt on top that had been just slightly sweetened with agave nectar.
Gluten-Free Lemon-Raspberry Pavlova. when we discovered this double-decker lemon-raspberry pavlova, we learned the true meaning of a light and airy dessert. Oh, and did we mention it’s naturally gluten-free?