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Moroccan Chickpea Stew {Slow Cooker Recipe} - Simply Quinoa [Video] | Recipe [Video] | Vegan slow cooker recipes, Slow cooker dinner recipes, Vegan slow cooker
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Slow Cooker Moroccan Stew

14 ratings
· 4hr 10min · 6 servings
The best Moroccan Chickpea Stew recipe! This slow cooker dinner recipe is one of the easiest meals ever. Just toss everything into the slow cooker and done! Made with chickpeas, lentils, butternut squash, and tons of spices, it's flavorful and healthy. Vegan, vegetarian, gluten-free and easy to make.
simplyquinoa
Simply Quinoa

Ingredients

Produce
• 1 Arugula
• 1 15 oz can Chickpeas
• 3 Garlic cloves
• 1 tsp Ginger
• 1 Red bell pepper
• 3/4 cup Red lentils
• 1 White onion, medium
Canned Goods
• 3 cups Vegetable broth
Condiments
• 1 15 oz can Tomato sauce, pure
Pasta & Grains
• 1 Quinoa, cooked
Baking & Spices
• 1/2 tsp Cinnamon
• 1 tsp Paprika, smoked
• 1/2 tsp Salt and pepper
• 1 tsp Turmeric
Nuts & Seeds
• 1 tsp Cumin
Dairy
• 1 Coconut yogurt
Other
• 1 Small butternut squash (peeled and chopped into bite sized pieces)

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