Form dough into two 1/4-inch-thick logs. Wrap with waxed or parchment paper and twist the ends to seal. Chill thoroughly before cutting into scant 3/4-inch slices. Roll dough out to 1/4-inch thickness in a color different from that of the log's and punch out shapes with mini holiday cutters. Center the cutout on top of each sliced cookie round and bake. Recipe: Sugar Cookie Dough
25 Christmas Sugar Cookies That Will Make Your Holidays Merry and Bright
Red Dome Cookie-- Shape 1 1/2 tablespoonfuls of dough into balls. For pink, tint dough with red food coloring. Roll balls to coat in decorations. Choose one or a mix of sugars, nonpareils, dragees, or seeds such as anise, poppy, or sesame. Chill for 20 minutes and bake for 20 minutes. Recipe: Sugar Cookie Dough
This is a family recipe that's been made at Christmas time by at least 4 generations. This year will be the first for number 5!!! 'Bubba' brought it with her when she came from Lithuania. I pass it on in the true spirit of this season!