A great side dish no matter what you’re serving. If I ever decided to make a list of “novels and foods I’d never get tired of,” there’s no doubt that The Lord of the Rings by J.R.R. Tolkien and Mushrooms would be on that list. You may be wandering where i
Join me and followers who LOVE FOOD AND FITNESS! Let me tell you my delicious banana giraffe that this blog will motivate you to stay fit while still tickling your taste buds with the most delicious munchies out there!(let me know if I post your picture)
Roasted potatoes smothered in olive oil, garlic, Italian seasonings and Parmesan cheese plus the always optional red pepper flakes for those of you who like a spicy kick. They make a great side for meatloaf, chicken or any kind of roast.
Roasted Garlic Twice-Baked Potatoes – Fresh roasted garlic swirled into baked potato with Velveeta and Parmesan, then baked again. Scrumptious. You’ll be thanked every time these cheesy delights appear at dinner.
Sautéed Spinach, mushrooms, garlic, and caramelized onions - creamy and flavorful vegetarian dish! It is also great as a side dish with pasta, ravioli, ready made tortellini, or with grilled steak, pork, or chicken - so many possibilities with this combo!