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from Eating on a Dime

5 Ways to Use Tomatoes When they are Over Ripe

Do you have too many tomatoes coming from your garden? Here are 5 Ways to Use Tomatoes When they are Over Ripe

from The Huffington Post

The Best Tomato Recipes EVER

from Spicy Southern Kitchen

Spicy Tomato Cream Pasta

1 tbsp olive oil 1 s onion, diced 2 garlic cloves, minced ½ tsp dried basil ¼ to ½ tsp crushed red pepper flakes 1 (24-ounce) jar spaghetti sauce ½ C heavy cream ¼ tsp black pepper ¼ tsp salt 1 pound angel hair pasta Heat olive oil in a large saucepan over med heat. Add onion and cook for 3 minutes. Add garlic, basil, and red pepper flakes and cook 1 minute. Add spaghetti sauce, heavy cream, salt & pepper. Simmer for 10 minutes, or until thickened mix w/ cooked pasta

from BuzzFeed

22 Simple Ways To Start Eating Healthier This Year

I like this because nowhere does it say throw out all refined sugar, never use wheat flour, or give up dairy. This has practical, implementable ideas that even I will use!! Here's to feeling better in

from Traditional Cooking School by GNOWFGLINS

53 No-Junk Candy Recipes

53 No-Junk Candy Recipes | Does Easter feel like Halloween's Spring cousin to you too? Just when we get rid of all that orange and black junk, we find the same junk six months later -- this time cloaked in happy pastel bunnies and tulips. There's no reason we should have to deprive anyone of sweets, especially during special holidays. Here are 53 candy recipes that contain zero junk -- no high fructose corn syrup, no artificial colors, no artificial flavors. | TraditionalCookingSchool.com

Large sea scallops, seared and topped with browned butter sauce with capers and lemon zest.
from simplyrecipes.com

Seared Scallops with Brown Butter Caper Sauce

Large sea scallops, seared and topped with browned butter sauce with capers and lemon zest.

Cheesy Tomato Slices: I made these with garlic salt, pepper, mozzarella cheese and dill (I figured I should skip the mayo the recipe calls for)