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I bought preseasoned ribs from Costco. Wrapped in tin foil and baked at 300 for 3 hours. Cooled ribs on counter for 2 hours then placed in fridge for at least 1 hour. Grilled on each side for about 15 minutes. Brushed bbq sauce on each side as flipped.
Slow Cooker Barbecue Ribs - ***5/1/2013 "Fall off the bone good' ! I put a 'rib seasoning rub' all over the beef ribs, prebaked @ 400 degrees for 10 min. each side, then put in the Crock Pot, following the rest of the instructions for about 6 hours...Did NOT put in oven before eating....we like sloppy ribs...Definitely will make again!!..Jan 5/1/2013