Simply wrap foil around ice cream cones to create pastry molds. Spritz with baking spray, wrap with Puff Pastry and bake. Once cool, pop the Puff Pastry cones from their molds and fill to your heart’s desire.
Graham crackers come together with some yummy cream and pudding creating scrumptious layers in this eclair ice box cake. Top it off with some chocolate glaze and you have a winning dessert! Eclair Ice Box Cake 15 Graham crackers, broken in half squar