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Donut burger: I know it's horrible, but I've always wanted to try one. Yeah...It's bad.

Donut burger: I know it's horrible, but I've always wanted to try one. Yeah...It's bad.

Grilled Mac and Cheese Sandwich! Love Mac and Cheese, love grilled cheese and just about anything is better with bacon so what's not to love? Got to try!!!

Grilled Mac and Cheese

Grilled Mac and Cheese Sandwich! Love Mac and Cheese, love grilled cheese and just about anything is better with bacon so what's not to love? Got to try!!!

Donut Burger!!! Had one at Evansville's Fall Fest, delicious!

Fashion News - San Francisco Fashion News

Donut Burger!!! Had one at Evansville's Fall Fest, delicious!

BACON TURTLE BURGERS!     Handmade ground beef patties, topped with sharp cheddar cheese, wrapped in a bacon weave then add hot-dogs as the heads and legs with slits for toes and tail.     Place on an oven rack, covered loosely with foil and bake for 20-30 minutes at 400 degrees.    Turtles in a bacon shell "TURTLE POWER"

BACON TURTLE BURGERS! Handmade ground beef patties, topped with sharp cheddar cheese, wrapped in a bacon weave then add hot-dogs as the heads and legs with slits for toes and tail. Place on an oven rack, covered loosely with foil and bake for 20-30 minutes at 400 degrees. Turtles in a bacon shell "TURTLE POWER"

30 CopyCat Recipes from favorite restaurants.

30 Copycat Recipes For Your Favorite Chain Restaurant Foods

Maple-Bacon Beer Burgers....yummy

Maple Bacon Beer Burgers

bacon burger with bacon onion balsamic jam. (cheddar optional, but I say go for it!)

Bacon Burgers with Bacon Onion Balsamic Jam

bacon burger with bacon onion balsamic jam. (cheddar optional, but I say go for it!)

BBQ Bacon Burgers | Recipe slightly adapted from Taste of Home | You might be saying to yourself . . . hamburger recipes already?! But it's only April! Well, Utah has had some warm temperatures so far this spring (and when I say warm, I mean like 50 degrees) and grilling season has begun! | From: sixsistersstuff.com

BBQ Bacon Burgers | Recipe slightly adapted from Taste of Home | You might be saying to yourself . . . hamburger recipes already?! But it's only April! Well, Utah has had some warm temperatures so far this spring (and when I say warm, I mean like 50 degrees) and grilling season has begun! | From: sixsistersstuff.com

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