Rose shortbread cookies - Oh. My. Lord. These are fantastic!! I didn't use white chocolate because I didn't want them to be too sweet. I used 2 teaspoons of rose water instead of 1/2 tsp rose extract. The addition of edible rose petals is so pretty.
Ok, I realize this isn't a beverage. However, part of the art of beverage service is what you serve to accompany this drink. This is so right for the previous Rose Cardamom Cocktail that it needs to be posted here. Recipe is given on the connection. MMMMMMM