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Lynda's Recipe Box: Southern Fried Apples

Lynda's Recipe Box: Southern Fried Apples

Sweet Fried Plantains and Coconut-Peanut Butter Sauce | Lisa's Kitchen | Vegetarian Recipes | Cooking Hints | Food & Nutrition Articles

Sweet Fried Plantains and Coconut-Peanut Butter Sauce

Sweet Fried Plantains and Coconut-Peanut Butter Sauce | Lisa's Kitchen | Vegetarian Recipes | Cooking Hints | Food & Nutrition Articles

Yummy summer snackin with these inside out strawberries filled with chocolate. An egg carton is perfect to put them in while the chocolate hardens.

Yummy summer snackin with these inside out strawberries filled with chocolate. An egg carton is perfect to put them in while the chocolate hardens.

Deep South Dish: Southern Skillet Fried Apples - my grandma used to make these, and serve them with sausage, or thinly sliced ham, and buttermilk biscuits. Yum.

Southern Skillet Fried Apples

Deep South Dish: Southern Skillet Fried Apples - my grandma used to make these, and serve them with sausage, or thinly sliced ham, and buttermilk biscuits. Yum.

BRAZILIAN PAO DE QUEIJO: Love at first bite! | Bewitching Kitchen

BRAZILIAN PAO DE QUEIJO: Love at first bite!

BRAZILIAN PAO DE QUEIJO: Love at first bite! | Bewitching Kitchen

Hot Fudge Peanut Butter Pi For the pie, Mix: 1 cup peanut butter 1 package (8 ounces) cream cheese, room temperature ½ cup sugar Fold in: 3 cups  Cool Whip (10 0z) Pour into: 1 chocolate graham cracker crust Heat and layer over: 11.75 oz hot fudge topping, (save out 2 T) Cool in fridge. to serve--decorate with 2 tablespoons saved hot fudge 2 tablespoons peanut butter 2 oz cool whip

Hot Fudge Peanut Butter Pi For the pie, Mix: 1 cup peanut butter 1 package (8 ounces) cream cheese, room temperature ½ cup sugar Fold in: 3 cups Cool Whip (10 0z) Pour into: 1 chocolate graham cracker crust Heat and layer over: 11.75 oz hot fudge topping, (save out 2 T) Cool in fridge. to serve--decorate with 2 tablespoons saved hot fudge 2 tablespoons peanut butter 2 oz cool whip

Roasted Pears With Honey And Yogurt With Bosc Pears, Honey, Bay Leaves, Unsalted Butter, Amaretto, Plain Greek Yogurt, Sliced Almonds

Roasted Pears With Honey And Yogurt With Bosc Pears, Honey, Bay Leaves, Unsalted Butter, Amaretto, Plain Greek Yogurt, Sliced Almonds

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