Tofu & Pumpkin Miso Soup & a little on why this FODMAP Friendly Vegan is OBSESSED with Japanese cuisine .. If youve been following my work for a while youve probably gathered by now that Im a pseudo little Japanese lady both in my lifestyle habits (Im perhaps the most boring 24-year old youve ever come across! ) as well in my culinary preferences. I am utterly obsessed with all things Japanese the culture the people the obsession with hygiene and orderliness the place the lifestyle and…
Typhoons and red dragonflies are harbingers of Japanese autumn. So are burnished red maple leaves and <i>shinmai</i>, the first rice of the season. Celebrate the majesty of fall and serve this bountiful rice dish, with chestnuts, sweet potatoes and shiitake mushrooms.
Shiitake Mushroom and Potato Miso Stew | vermilionroots.com. A vegetarian version of the Malaysian Nyonya dish called pongteh that uses miso paste and dried shiitake mushrooms to achieve the umami flavor.
Rice Bliss: A Rice Donabe
Nishime Recipe (can use shiitake mushrooms in it too, makes the broth good)