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Tentation: banane chocolat gianduja.  #deisrasbaking #patisserie #chefsofinstagram #theartofplating #chefsroll #chefstalk #gastroart #feedfeed #vsco #vscocam #dessertmasters #truecooks #foodart #f52grams #plateddessert  Photo by @karinamecca by deisra

Tentation: banane chocolat gianduja. #deisrasbaking #patisserie #chefsofinstagram #theartofplating #chefsroll #chefstalk #gastroart #feedfeed #vsco #vscocam #dessertmasters #truecooks #foodart #f52grams #plateddessert Photo by @karinamecca by deisra

White chocolate mousse with prosecco and raspberry by chefs Paulo Airaudo and Francesco Gasbarro of La Bottega. © Alex Teuscher - See more at: http://theartofplating.com/editorial/chefs-paulo-francesco-of-la-bottega-on-quality-and-simplicity/#sthash.Nx2659k7.dpuf

White chocolate mousse with prosecco and raspberry by chefs Paulo Airaudo and Francesco Gasbarro of La Bottega. © Alex Teuscher - See more at: http://theartofplating.com/editorial/chefs-paulo-francesco-of-la-bottega-on-quality-and-simplicity/#sthash.Nx2659k7.dpuf

Raspberry, white chocolate, vanilla and pistachio by @thomekas a member of our culinary community Create your culinary blog on Cookniche.com - for free - and post your recipes, photos, videos, and culinary thoughts, all in one place, and make your presence visible on the international culinary scene. Direct link in bio.

Raspberry, white chocolate, vanilla and pistachio by @thomekas a member of our culinary community Create your culinary blog on Cookniche.com - for free - and post your recipes, photos, videos, and culinary thoughts, all in one place, and make your presence visible on the international culinary scene. Direct link in bio.

Zen Garden | Matcha opera cake, jasmine macaron, passion fruit marshmallow, coconut dark chocolate by chef Vicky Lau. - See more at: http://theartofplating.com/editorial/qa-vicky-lau-on-the-harmony-of-food-art/#sthash.wtVto9i5.dpuf

Zen Garden | Matcha opera cake, jasmine macaron, passion fruit marshmallow, coconut dark chocolate by chef Vicky Lau. - See more at: http://theartofplating.com/editorial/qa-vicky-lau-on-the-harmony-of-food-art/#sthash.wtVto9i5.dpuf

Autumn Dreams | Choux pastry, hazelnut pastry cream, pumpkin ice cream, honey ice cream, yogurt meringue by chef Vicky Lau. - See more at: http://theartofplating.com/editorial/qa-vicky-lau-on-the-harmony-of-food-art/#sthash.wtVto9i5.dpuf

Autumn Dreams | Choux pastry, hazelnut pastry cream, pumpkin ice cream, honey ice cream, yogurt meringue by chef Vicky Lau. - See more at: http://theartofplating.com/editorial/qa-vicky-lau-on-the-harmony-of-food-art/#sthash.wtVto9i5.dpuf

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