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Chocolate and Peppermint Covered Pretzel Crisps. The flavor combination of chocolate and peppermint is a classic year-round combo. And, if you've got leftover candy canes, this is a great way to use them up!

Vegan pumpkin muffins that are tender and sweet, studded with chocolate chips. The perfect fall breakfast or take-along snack.

No Bake Sugar Cookie Balls — Little truffles of cookie goodness dipped in white chocolate and sprinkled like snowballs! | Recipe on If You Give a Blonde a Kitchen

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