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Pumpkin cheesecake bars

So easy to make and with the right amount of pumpkin flavor, these pumpkin cheesecake bars taste exactly like a cheesecake that crossed paths with a pumpkin pie – the best of both worlds!

Cornbread Dressing with Sausage, Apples and Mushrooms

Zuccotto is an Italian dessert with origins in Florence; it's a semi-frozen, chilled dessert made with liqueur, cake and ice cream.

You're going to love this Pumpkin Cream Cheese Coffee Cake! Pumpkin, cream cheese, pecans and brown sugar...did I mention moist and delicious?

Pumpkin Muffins with Crumb Topping

Pumpkin Muffins with Crumb Topping // More Breakfast Muffins: http://www.foodandwine.com/slideshows/breakfast-muffins/1 #foodandwine

Pumpkin Pecan Streusel Breakfast Braid

Pumpkin-Pecan Mini Muffins from The Perfect Pantry (http://punchfork.com/recipe/Pumpkin-Pecan-Mini-Muffins-The-Perfect-Pantry)

Lemon Meringue Angel Cake

Love angel food cake and lemon meringue pie? This Lemon Meringue Angel Cake combines the best of both for an impressive dessert!