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The day-trip to Osaka ended with dinner at this high-end wine bar. Their signature wagyu hire katsu sando is a must-order, meat is tender and moist, with sauce made with onion and fruits. I'm not a wine expert but their wines are really great, had a few glasses of red during the dinner. #cbyyyosaka #cbyyyjapan

The day-trip to Osaka ended with dinner at this high-end wine bar. Their signature wagyu hire katsu sando is a must-order, meat is tender and moist, with sauce made with onion and fruits. I'm not a wine expert but their wines are really great, had a few glasses of red during the dinner. #cbyyyosaka #cbyyyjapan

HAWAIAN ROLL (crevette basilic, avocat, saumon, kiwi, et sauce yuzu mangue), par Joël Robuchon !

HAWAIAN ROLL (crevette basilic, avocat, saumon, kiwi, et sauce yuzu mangue), par Joël Robuchon !

Gambas de Palamos par Stéphanie Le Quellec L'art de dresser et présenter une assiette comme un chef de la gastronomie...

Gambas de Palamos par Stéphanie Le Quellec L'art de dresser et présenter une assiette comme un chef de la gastronomie...

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