Paul Ritchie
More ideas from Paul
Cuban Mojo Marinated Pork (Lechon Asado) - from The Food Charlatan // This pork is insanely good. It's so easy, all you do is marinate and roast!

Cuban Mojo Marinated Pork (Lechon Asado) - from The Food Charlatan // This pork is insanely good. It's so easy, all you do is marinate and roast!

Creamy Garlic Butter Tuscan Shrimp coated in a light and creamy sauce filled with garlic, sun dried tomatoes and spinach! Packed with incredible flavours!

Creamy Garlic Butter Tuscan Shrimp coated in a light and creamy sauce filled with garlic, sun dried tomatoes and spinach! Packed with incredible flavours!

The perfect pork belly is all about the crackling!

The perfect pork belly is all about the crackling!

Butter Chicken - Murgh Makhani  Creamy, tangy and rich tomato sauce gravy coats the marinated and fried chicken pieces to become this indulgence of Butter Chicken or Murgh Makhani, that is a favorite among any who loves a good Chicken curry.

Butter Chicken - Murgh Makhani Creamy, tangy and rich tomato sauce gravy coats the marinated and fried chicken pieces to become this indulgence of Butter Chicken or Murgh Makhani, that is a favorite among any who loves a good Chicken curry.

Our recipe for perfect prime rib roast is mouthwateringly juicy, unbelievably tender, and extremely flavorful, with a crackling herb and garlic crust. We have a foolproof prime rib rub recipe with fresh rosemary and thyme, and we’ll show you how to sear the beef, roast it, and prepare a savory red wine mushroom sauce — all in one cast iron skillet.

Our recipe for perfect prime rib roast is mouthwateringly juicy, unbelievably tender, and extremely flavorful, with a crackling herb and garlic crust. We have a foolproof prime rib rub recipe with fresh rosemary and thyme, and we’ll show you how to sear the beef, roast it, and prepare a savory red wine mushroom sauce — all in one cast iron skillet.

If you love a crispy coating on your fried chicken then this southern-style recipe is a must-try. Can be made stove-top or in a deep-fryer. | CDKitchen.com

If you love a crispy coating on your fried chicken then this southern-style recipe is a must-try. Can be made stove-top or in a deep-fryer. | CDKitchen.com