Early icebox cakes were festive chilled desserts made in molds with layers of cake (be it angel food, sponge cake, or ladyfingers) and custard or cream. Here, slices of angel food cake are layered with a luscious lemon mousse right in the cake pan.
Soba Salad with Miso Dressing: Yum. Just make sure you eat the salad and dressing within the first day or so of making the salad. I would recommend adding some fish, chicken, or tofu to add some protein.
Cooking with Quinoa: 15 Recipes High in protein and fiber, quinoa [KEEN-wah] is not only versatile, it also tastes wonderful and has a nice crunch. Find 15 delicious recipes for cooking with this ancient whole grain.