Patricia Roulston

Patricia Roulston

Patricia Roulston
More ideas from Patricia

Overnight Rosette Rolls Part art project, part bread recipe; these Overnight Rosette Rolls will elevate any dinner menu.

Dollops of sweet biscuit dough turn golden brown as this fruit dessert bakes. For variety, replace the cherries with blueberries, peaches, or apples.

Dollops of sweet biscuit dough turn golden brown as this fruit dessert bakes. For variety, replace the cherries with blueberries, peaches, or apples.

Wanting to try something new in your Slow Cooker? Look no further, this Slow Cooker Ropa Vieja is a unique but delicious meal to try!

Wanting to try something new in your Slow Cooker? Look no further, this Slow Cooker Ropa Vieja is a unique but delicious meal to try!

Parmesan Crusted Chicken Just mix mayo (1/2 c) and parm cheese (1/4 c), garlic powder, salt and pepper. Spread over chicken breast fillets in a baking dish, sprinkle italian bread crumbs on top and bake for 20-30 minutes.

Parmesan Crusted Chicken Just mix mayo (1/2 c) and parm cheese (1/4 c), garlic powder, salt and pepper. Spread over chicken breast fillets in a baking dish, sprinkle italian bread crumbs on top and bake for 20-30 minutes.

The simple combination of savory but sweet peanut butter incorporated into a smooth, buttery dough gives this cookie its signature nutty flavor./

The simple combination of savory but sweet peanut butter incorporated into a smooth, buttery dough gives this cookie its signature nutty flavor./