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These caramel pecan sticky buns are low carb, gluten free, grain free, & sugar free but no one will ever believe that. They are finger licking good.

These caramel pecan sticky buns are low carb, gluten free, grain free, & sugar free but no one will ever believe that. They are finger licking good.

Easy recipe for vanilla paleo cupcakes (gluten-free). These paleo cupcakes are made with coconut flour and are soft, moist, delicious and healthy.

Easy recipe for vanilla paleo cupcakes (gluten-free). These paleo cupcakes are made with coconut flour and are soft, moist, delicious and healthy.

To reduce headaches, if you want to use a pain reliever that is natural and have no chemical residues, try this peppermint pine headache salve recipe.

To reduce headaches, if you want to use a pain reliever that is natural and have no chemical residues, try this peppermint pine headache salve recipe.

You have got to try this amazing walnut ket fudge recipe. It is so easy and takes only 5 minutes to make. Low carb, LCHF, Banting, gluten free and no added sugars. | ditchthecarbs.com

You have got to try this amazing walnut ket fudge recipe. It is so easy and takes only 5 minutes to make. Low carb, LCHF, Banting, gluten free and no added sugars. | ditchthecarbs.com

After reading the benefits of clay, we starting making homemade toothpaste and we love it! Not only are we saving money by making homemade toothpaste, but our dentist says our teeth have never looked so good! :: DontWastetheCrumbs.com

After reading the benefits of clay, we starting making homemade toothpaste and we love it! Not only are we saving money by making homemade toothpaste, but our dentist says our teeth have never looked so good! :: DontWastetheCrumbs.com

Fun & Inspiring Archives - Tiny Buddha

Fun & Inspiring Archives - Tiny Buddha

These low carb, gluten free Peanut Butter Cookies are so addictive. Make a large batch of dough and save some for the freezer to bake later.

These low carb, gluten free Peanut Butter Cookies are so addictive. Make a large batch of dough and save some for the freezer to bake later.