8 Surprising Macadamia Nut Oil Benefits | Organic Facts
Macadamia oil (or macadamia nut oil) is the non-volatile oil expressed from the nut meat of the macadamia (Macadamia integrifolia) tree, a native Australian nut. Macadamia oil is sometimes used in food as a frying or salad oil, and in cosmetic formulations as an emollient or fragrance fixative.
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The Macadamia is a native rainforest tree known to the Aboriginals as Kindal Kindal. Its home is the rich volcanic soils of northern New South Wales and South East Queensland where it thrives in the warm sub-tropical climate and high annual rainfall.