Gnocchi with Mushrooms and Gorgonzola Sauce
Gnocchi with Mushrooms and Gorgonzola Sauce Recipe; i added spinach once, and then kale & leeks the next time. It's REALLY good. I've used Gorgonzola and blue cheese and definitely preferred it with blue cheese. I also used half & half instead of heavy cream to cut the calories. You could add a little flour or corn starch to thicken it up.
Beef Rendang (The BEST Recipe!) - Rasa Malaysia
Beef Rendang (Rendang Daging) recipe - For those of you who have never tried beef rendang, I can only describe it as “a rich and tender coconut beef stew which is explosively flavorful,” one that is certain to win you over if you taste it. It is well worth the time to make it. #indonesian #malaysian #beef
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