This is a super-tasty way to cook chicken. If you love lemongrass, like I do, this is a must-try dish. If you don’t have fresh lemongrass, it’s no problem to use frozen. Serve with steamed rice and lots of stir-fried … Continued
These sweet sticky chicken drumsticks are bound to be a hit with the kids! Enjoy them as an easy mid-week dinner with a side of rice and asian greens. But have some napkins ready, as the kids are bound to make a bit of a sticky mess!
A good Thai beef salad is one of my all time favourite dishes; I love the bold flavours, freshness of lots of crunchy vegetables and Asian herbs, not to mention a sweet, salty, sour and hot dressing that packs a … Continued
When corn is in season, I tend to go a bit crazy over it! I’ll eat it raw straight off the cob (so fresh and juicy!) and even gnaw off the unfinished cobs from other people’s plates. The season isn’t that … Continued