Baked Pesto Chicken.I used slice provolone, baked it at 375 for 30 min (covered),then broiled with sliced provolone for 5 min.
Chicken and Mushrooms with a Creamy Herb Sauce - moist and tender chicken thighs with crispy skin! #BHG #sponsored
Sun Dried Tomato And Mushroom Pasta.
Creamy Tomato And Spinach Pasta
Chicken Mozzarella Pasta with Sun-Dried Tomatoes
This Benjamin Button Smoothie has so many antioxidants, you'll get younger with every sip! :)
I made this for dinner last night and it was so good! I even ate the leftovers for lunch today and it tasted just as fresh as last night. I could make this meal once a week for dinner and be happy.
The #1 fan favorite cake. This cake is always a hit.
Parmesan Cauliflower Bites
This simple Baked Frittata with Roasted Red Peppers, Arugula and Pesto is easy to make, naturally gluten-free, and full of delicious Italian flavor.