Monique
More ideas from Monique
Get rid of the refined sugar & use honey in your best baking recipes instead! You also need to use baking soda, so click through to the article so you know how much to use!

Get rid of the refined sugar & use honey in your best baking recipes instead! You also need to use baking soda, so click through to the article so you know how much to use!

Sticky Lemon Rolls with Lemon Cream Cheese Glaze

Sticky Lemon Rolls with Lemon Cream Cheese Glaze

Chocolate Mousse with Chocolate Dirt More

Chocolate Mousse with Chocolate Dirt More

Layered Red Velvet and White Chocolate Cheese with White Chocolate Cream Cheese Frosting. The most delicious dessert you will ever make. Step-by-step pictures.

Layered Red Velvet and White Chocolate Cheese with White Chocolate Cream Cheese Frosting. The most delicious dessert you will ever make. Step-by-step pictures.

This Lemon Cake Recipe tastes like sunshine on a plate! Moist, fluffy and bursting with bright lemon flavor. Slathered in Lemon Cream Cheese Frosting and so dang good! @wellplated

This Lemon Cake Recipe tastes like sunshine on a plate! Moist, fluffy and bursting with bright lemon flavor. Slathered in Lemon Cream Cheese Frosting and so dang good! @wellplated

Loacker wafers, hazelnut mascarpone mousse and chocolate ganache make this creamy, delicious dessert irresistible. No oven needed. This is a second recipe on my blog made in partnership with Loacke…

Loacker wafers, hazelnut mascarpone mousse and chocolate ganache make this creamy, delicious dessert irresistible. No oven needed. This is a second recipe on my blog made in partnership with Loacke…

Easy milk chocolate hazelnut mousse with crunchy hazelnuts and chocolate hazelnut ganache.

Easy milk chocolate hazelnut mousse with crunchy hazelnuts and chocolate hazelnut ganache.

chestnut, chocolate and hazelnut cannoli

chestnut, chocolate and hazelnut cannoli

Double Chocolate Ganache and Raspberry Cheesecake. Amazing, soft and smooth cheesecake made with fresh raspberries on the bottom and on top and coated with two types of chocolate ganache, white and milk chocolate.