Nadia Lim

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Gluten-free sesame and pistachio chicken schnitzel is a great easy weeknight dinner. Serve with this Turkish salad for a healthy dinner everyone will love.

Sesame and Pistachio Chicken Schitzel with Turkish Salad - Fish instead of chicken for me.

Sticky Hoisin Pork - the smells that waft through the kitchen when cooking these will leave you salivating! The salad is a great match for the rich meat

Sticky Hoisin Pork with Mango and Avocado Salsa By Nadia Lim

Meatballs - one of my favourite foods! Pork and fennel goes together so well in these ones with a rich tomato sauce and plenty of spaghetti.

Meatballs - one of my favourite foods! Pork and fennel goes together so well in these ones with a rich tomato sauce and plenty of spaghetti.

These sweet, sticky and zesty chicken drumsticks are bound to be a hit with the kids! Enjoy them as an easy dinner with a side of rice and Asian greens.

Check out Nadia Lim’s recipe for Sticky Honey, Orange and Sesame Chicken Drumsticks. They make an awesome party appetizer with just 10 ingredients.

This Asian-inspired meatball broth dish is a bit like Chicken and Corn Chowder - a soup I love. Perfect for a cold rainy day when you're under the weather.

This Asian-inspired meatball broth dish is a bit like Chicken and Corn Chowder - a soup I love. Perfect for a cold rainy day when you're under the weather.

This Asian-inspired meatball broth dish is a bit like Chicken and Corn Chowder - a soup I love. Perfect for a cold rainy day when you're under the weather.

This Asian-inspired meatball broth dish is a bit like Chicken and Corn Chowder - a soup I love. Perfect for a cold rainy day when you're under the weather.


More ideas
Chicken Saagwala - Nadia Lim

Chicken Saagwala - Yum, halved ingredients and was enough for 3 meals with brown rice. Use less red onion!

Boneless chicken thighs are ideal for barbequing as they cook all the way through fast. When cooking any meat it should not be cold straight from the fridge, allow it to stand at room temperature for at least 20 minutes … Continued

Boneless chicken thighs are ideal for barbecuing – they cook fast and stay moist and juicy. If you love south-east Asian flavours, you’ll love this marinade of coriander, lime and fish sauce. When cooking any meat it should not be … Continued

Slow-cooked Five-spice Pork with Noodles | Nadia Lim

Slow cooking the pork ensures that it's succulent, and gives the pork time to soak up all of the rich and fragrant aromas of the five-spice and lemongrass.

Here, I've created a Butter Chicken that still has that lovely mild, tomatoey Indian flavour, but is packed with vege and has much less fat.

How to make Healthy Butter Chicken with Turmeric Pea Rice and Cucumber Mint Salad

Vietnamese chicken noodle soup (Pho Ga) - Sub for shiritake noodles & stevia and voila Low Carb!

Here's a recipe for one of Vietnam's most famous dishes - Vietnamese Chicken Noodle Soup Pho Ga. Pho, pronounced "Fuh" - not 'Fo' - is light and fragrant. TRIED - This is really nice a soothing soup when you want something lite but tasty.

Harissa Chicken, Pumpkin and Avocado Salad with Mint Yoghurt Dressing

Harissa is a North African spice paste that packs a punch of flavour, making it an incredible marinade for just about anything, including juicy tender chicken thighs like in this recipe. Marinate overnight if you have time and fire up … Continued

Fijian Coconut Fish with Tomato, Spinach and Rice by Nadia Lim | NadiaLim.com

Fijian Coconut Fish with Tomato, Spinach and Rice By Nadia Lim

Crunchy Asian slaw - I use this as a base to serve (potsticker) dumplings on, and it's amazing!

Fresh, crunchy and bursting with flavour, I love a good slaw with a refreshing Asian-inspired dressing. The peanuts and sesame seeds add texture and nuttiness, and the chilli adds a little bit of heat (of course it’s up to you … Continued

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